A sophisticated dessert that’s sure to impress at your next dinner party.
Ingredients:
- 2 cups heavy cream
- 1 cup milk
- 3/4 cup sugar
- 4 oz goat cheese
- 1 cup Hadden Estate blueberries
- 1 tsp vanilla extract
Instructions:
- Heat cream, milk, and sugar until sugar dissolves. Remove from heat.
- Whisk in goat cheese until smooth. Add vanilla.
- Chill mixture, then churn in an ice cream maker.
- Fold in whole blueberries before freezing.